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17 June – Webinar “Seeds and Knowledge: Agroecology to strengthen autonomy of rural women (Eastern Europe)”
[Русский ниже] Schola Campesina APS (Italy), FAO Regional Office for Europe and Central Asia and Gradina Moldovei (Moldova), together with Agro-Eco-Cultura (Belarus), EcoAction (Ukraine), Permaculture
9 June – Western Balkans webinar on Women’s role in food systems
REGIONAL WEBINAR Women’s role in agrifood value chains in the Western Balkans 9 June 2022 10:30–12:30 Central European Time Via Zoom meeting: https://us02web.zoom.us/j/84244993794?pwd=QkMvdXorY25mTi9DU21ReEFkSFY5dz09 The webinar’s
Civil Society Open Letter to Ministers on WTO Fisheries Subsidies Negotiations
From PANS website: https://pang.org.fj/cso-open-letter-wto-fisheries-subsidies-negotiations-2022/ May 31, 2022 | No Comments Download the French version of the Open Letter In June 2022 when World Trade Organization
Community of Practice on Agroecology
in Europe and Central Asia region
TAPE in Turkey – Çiftçi-Sen (CoP 3d meeting – 4/10/2021) – in English only
In this audio document (available only in English): Cigdem (Çiftçi-Sen organization) explains how test of TAPE has been implemented in Maksudiye (Sakarya Province in the
TAPE data analysis Анализ данных(audio from CoP 05/08 – Carolina Starr)
The audio document is in English, while the video below is in English in the first part and in Russian in the second part. If
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There are 1.5 billion peasant farmers and food producers in the world (the largest sector in the world) and they represent a pillar of economic democracy. Indeed, small-scale food producers make food and agriculture the unique sector of the economy which is not dominated by oligopolies (Internet is in the hands of 10 companies, the world energy market is possibly in the hands of 20, and most economic sectors are experiencing unprecedented concentration). Despite the large number of concentration processes currently ongoing, food and agriculture represents the only sector where there are still 1.5 billion food producers. Hence, a rights-based social and economic model built on a strong sector of food producers, peasant farmers, small-scale fishers and pastoralists, and not on the arrogant force of a few.
READ OUR VISION
Schola Campesina is an international Agroecology school, based in an italian biodistrict, seeking to strengthen food producers’ organizations worldwide in their struggle for Food sovereignty and Agroecology. Through knowledge sharing processes (trainings, videos, webinars, posts), we seek to facilitate the understanding of -and actions within- the global governance of food and agriculture (Rome process).
Based on Nyéléni International Forum for Agroecology (2015) and on the principles of Dialogo de saberes and Popular Education; Schola Campesina seeks to develop the dialogue among peasant, academical and activist knowledge.