PRESS RELEASE | June 5, 2021 On the occasion of World Environment Day, June 5, people’s movements and civil society organizations around the globe today
Esteemed CFS participants, We are speaking here to share with you some initial thoughts on the CFS policy recommendations on agroecological and other innovative approaches
Call to action | Mobilization to Challenge the UN Food Systems Summit and Re-claim Peoples’ Sovereignty over Food Systems
From CSM website Background The Pre-Summit of the UN Food Systems summit to be held in a hybrid format in Rome from 26 to 28
Dear Friends and partners of Gaza Urban & Peri-urban Agriculture Platform (GUPAP), Our local food system in Gaza has long-suffered from the state of high
Community of Practice on Agroecology
and TAPE in Europe and Central Asia region
by APLab Original Source: Agro Perma Lab https://agropermalab.org/eng/blog/2021/02/15/tape-pilot-research-of-agroecological-transition-in-poland/ The Jurajska Food Cooperative in cooperation with the international organization Schola Campesina and the Agro-Perma-Lab Foundation as well s the Food and Agriculture Organization of
An exclusive interview with DevelopmentAid, Mariana Seremet, the founder of Gradina Moldovei, shared her insights into the TAPE process and the implications of agroecology transition that the latter helps to reveal.
There are 1.5 billion peasant farmers and food producers in the world (the largest sector in the world) and they represent a pillar of economic democracy. Indeed, small-scale food producers make food and agriculture the unique sector of the economy which is not dominated by oligopolies (Internet is in the hands of 10 companies, the world energy market is possibly in the hands of 20, and most economic sectors are experiencing unprecedented concentration). Despite the large number of concentration processes currently ongoing, food and agriculture represents the only sector where there are still 1.5 billion food producers. Hence, a rights-based social and economic model built on a strong sector of food producers, peasant farmers, small-scale fishers and pastoralists, and not on the arrogant force of a few.
Schola Campesina is an international Agroecology school, based in an italian biodistrict, seeking to strengthen food producers’ organizations worldwide in their struggle for Food sovereignty and Agroecology. Through knowledge sharing processes (trainings, videos, webinars, posts), we seek to facilitate the understanding of -and actions within- the global governance of food and agriculture (Rome process).
Based on Nyéléni International Forum for Agroecology (2015) and on the principles of Dialogo de saberes and Popular Education; Schola Campesina seeks to develop the dialogue among peasant, academical and activist knowledge.