COP

Andrea’s introduction to CoP 2 (Audio, 5/8/2021) Вступительное слово Андреа для СоП 2 (Аудио, 8.05.2021)

Introduction in 3 points: – International recognition of Agroecology and TAPE as a metrics to mesure Agroecology (recognition from the High Level Panel of Experts of the Committee on world Food Security) – This Community of practice is there to last in the long term. – Coming meetings: 4th of October – Exchange of experience […]

Andrea’s introduction to CoP 2 (Audio, 5/8/2021) Вступительное слово Андреа для СоП 2 (Аудио, 8.05.2021) Read More »

Nomadic pastoralism in Kyrgyzstan: preserving traditions and food culture

By DevelopmentAid (Ana Benoliel Coutinho) Cultural diversity allows traditions to be preserved as well as creating a more closely-knit society that is allowed to retain its idiosyncrasies. Food traditions play a crucial role in this process as they unite people and also allow them to develop food systems that are appropriate to their cultural identity,

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Documents related to TAPE

In English TAPE Guidance All English documents on TAPE are available in the reserved area Examples of TAPE from Georgia, Italy, Kyrgyzstan and  Turkey (Schola Campesina, 2020) По-русски ТЭЙП- Инструмент для оценки эффективности агроэкологии ТЭЙП Руководство по тестированию и отчетности Video presentation on Agroecology

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TAPE in Moldova – Gradina Moldovai’s experience (audio from CoP meeting 21/5)

Mariana explains that the testing of TAPE in Moldova (EcoVillage) represented an opportunity to speak about agroecology which is an unknown concept in rural areas. Faced challenges included the fear of people to share data and information on their reality / the international language and concepts are not alsways appropriate / TAPE requires substantial training

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TAPE in Georgia – Elkana’s experience (audio from CoP meeting 21/5)

In this speech, Elene Shatberashvili (Elkana organization) explains the challenges when testing TAPE in Georgia in Autumn 2020: translation into local language / Covid pandemia and the fear to gather people together / “international language” is not always appropriate. She also highlights that often farmers under value their knowledge and practices.

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Agroecological transition in Poland: the experience with TAPE

by APLab Original Source: Agro Perma Lab See the video on Agro Perma Lab website The Jurajska Food Cooperative in cooperation with the international organization Schola Campesina and the Agro-Perma-Lab Foundation as well s the Food and Agriculture Organization of the United Nations (FAO) has completed a pilot research on farms of Silesia and Lodzkie regions testing TAPE (Tool for Agroecology Performance Evaluation).

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